surviving on food from nowhere:two dish veggie

last night, we looked around our ref and found two different kinds of veggie dishes.

one was a leftover from one of our chinese restaurant dinners. this is a hunan tofu stew mix. this is tofu sauteed in black mushroom ears, carrots, bell peppers, green chili peppers with oyster sauce as base.

the other is a sauteed sayote and carrots with ground pork as the flavoring. this veggie dish came from the leftover lunch of my hunny at office.

we first heated the sayote in the hot pan. then mix the hunan tofu on the same pan. mix and heat until the flavors blend as one. yeah!