dried preserved fruits
when we were in china, we went to a neighborhood grocery and got dried fruits.
the chinese have a very simple technology of preserving fruits in abundance.
we got a small seeminly berry-like fruit. it's now brown and don't know what it is like when it was still fresh.
taste is sweet, with a hint of cloves, and a touch of spicyness. similar to the spicy tamarind from thailand.
2 to 4 seeds are usually found in the fruit. be careful not to bite the fruit immediately as the seeds are titanium-like hardness.
i never really liked these preserved fruits before... but now, i kinda like them. i'm on my second bag of preserved fruits. i usually take them when i'm in the kitchen, washing the dishes....
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